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In 2018, Impact Hub King’s Cross kicked off an incubation program for UK-based social entrepreneurs aiming to combat the key challenges in our urban food systems. This is where the seed for the Feeding the City incubator was planted. Photo: Sutton Community Farm. Feeding the City. A translocal collaboration is born.
As the climate crisis intensifies and biodiversity loss accelerates, the work of nature conservation non-governmental organisations is becoming increasingly urgent. To remain relevant and legitimate, in addition to effectively dealing with the present global ecological crisis, conservation NGOs need to radically shift.
Today, pitch competitions, incubators, accelerators, VCs and angel groups proliferate. I really wish that the business case for social and ecological startups will finally be proven (kind of like Oatly showed with the Blackstone investment). Ten years ago startups were unusual. What are some overlooked opportunities right now?
Hence the parallel goal of tackling a variety of gaps (territorial, gender, socio-economic, generational and so on) that might otherwise be exacerbated by a more single-minded rush to accelerate the size of the digital sector. We accelerate also that path — into innovative entrepreneurship system. “First is investment.
Despite this surge in initiatives, the available technical support and idea incubation opportunities remain limited. Wërngël-Bi supported a diverse range of projects, from eco-construction to ecological toilets, with the top three projects qualifying for funding opportunities following a Demo Day where participants showcased their progress.
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